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Daily Archives: 2017-05-11

南瓜蔓越莓土司(加Poppy Seed)

Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block.php on line 295 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 ♦  高筋面粉 300g ♦  炼奶 2大匙 ♦  鸡蛋  1粒(B蛋就行) ♦  南瓜泥   200g (蒸好全冷才用哦!) (一样不要一次加完,视乎南瓜泥的含水和面粉的吸水量而定,必要时加减少许泥) ♦  糖  30g (我用了蜜糖代替) ♦  盐  1/4茶匙 ♦  酵母  4g ♦  牛油  30g *额外加: ♦  蔓越莓 30g ♦  Poppy Seed 1大匙 Tesco面包机的做法: 1。先将南瓜泥和蛋放入桶底,倒入高粉进桶 ,中间挖个洞埋入酵母,左右放入盐和糖。 2。先按8号(Dough / 打团)打20分钟,按停。 3。然后再选5号 (选light color,然后Size 1.5)bibi响的时候放蔓越莓(当然如果你miss了响的声音,可以在任何时间它在转动时候补放入的)。 4。当时间显示在1:55-1:50分钟左右,拆出桶,取出面团和搅拌刀,面包机不需要按stop哦,面包机还是处于操作的状态(不用怕,不会烧不会动直接去拆桶出来)。 5。把面团放在已撒上一些高筋面粉的桌上,面团上也撒上一些高筋面粉,用手按压排气,滚圆,放回桶内(当然你也可以只是那出刀到不用排气把团马上放回去也行,烤出来最多洞洞比较多或高低不平而已)。 (搅拌刀取出后不需要放回去,不然土司烤好时会卡住,很难取出土司,而且底部也会有一个大洞。) 6。搅拌桶安装回面包机内,盖好面包机的盖子,让面团继续发酵和烘烤,直到时间剩下15-20分钟时,就可以按stop取出土司移至网架上待凉,完全冷却即可切片。

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椰子果冻

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