Deprecated: Required parameter $output follows optional parameter $depth in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/themes/sahifa/framework/functions/mega-menus.php on line 326 Warning: Cannot modify header information - headers already sent by (output started at /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/themes/sahifa/framework/functions/mega-menus.php:326) in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/plugins/advanced-iframe/advanced-iframe.php on line 450 Warning: Cannot modify header information - headers already sent by (output started at /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/themes/sahifa/framework/functions/mega-menus.php:326) in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/plugins/onecom-vcache/vcaching.php on line 630 Warning: Cannot modify header information - headers already sent by (output started at /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/themes/sahifa/framework/functions/mega-menus.php:326) in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/plugins/onecom-vcache/vcaching.php on line 638 Fruit Jelly – 大马生活资讯网 The Malaysian Recipe

Fruit Jelly

2015-10-26 Winny Lim, 今日好食谱, 好料大搜查, 甜点, 食谱 Fruit Jelly已关闭评论 2,327 Views

Fruit JellyDSC88-2


♦ 5大粒橙（硬皮）
♦ 600ml清水
♦ 400ml鲜榨橙汁
♦ 10g燕菜粉
♦ 7汤匙糖
♦ 少许盐
♦ 2汤匙Sunquick oren（调色）

1.   橙对半切开，轻挤出橙汁，然后用汤匙挖出果肉，再把果肉挤出汁。

2.   把清水，橙汁，燕菜粉，糖和盐边煮边搅拌至滚后熄火。（燕菜粉得完全煮溶）。

3.   加入Sunquick oren 拌均，倒进果皮内至满后待硬即可，剩余的倒入其它的小模里。

Tags

Check Also

猪脚焖海参

猪脚 1只（2kg） 急冻海渗 …

Powered by www.themalaysianrecipe.com
© Copyright 2014, All Rights Reserved The Malaysian Recipe

This website uses cookies. By continuing to use this site, you accept our use of cookies.