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♦ mission wraps皮两片
♦ 香肠2条（切片）
♦ 灯笼椒切丝适量
♦ 番茄切丝/切片适量
♦ 大洋葱1粒切丝
♦ 芝士2片切细条（也可以用mozzarella cheese）
酱：
♦ Maggie番茄酱适量
♦ 美奶滋适量
1. Wrap皮抹上番茄酱，把香肠片，灯笼椒丝，番茄丝，洋葱丝随意撒上！
2. 在挤入美奶滋，最后上面撒上芝士，放入预热烤箱180ºc烤15分钟（温度只供参考）即可享用！
主厨碎碎念：
♥ 喜欢什么材料都可以随意加入，主要是番茄酱，美奶滋，芝士不可缺少哦！
♥ mission wraps有很多种口味，我选择是potatoes的哦！
想知道更多：
https://www.facebook.com/GeminilaiHappyKitchen
♦ 牛油 240g ♦ 幼糖 100g ♦ 普通面粉 350g（与蛋黄粉一起过筛） ♦ 蛋黄粉 20g（Custard Powder） ♦ 腰豆 100g（切半） ♦ 蛋黄 1粒（抹面用） 1）将牛油和幼糖打发后加入面粉和蛋黄粉拌匀成团。 2）将面团杆薄约0.5cm后印出喜欢的形状，排放上烤盘，表面抹上蛋黄放上腰豆，然后腰豆也涂上蛋黄。 …
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