Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-hook.php on line 87 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-date-query.php on line 516 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-date-query.php on line 516 Warning: Cannot modify header information - headers already sent by (output started at /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-hook.php:87) in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/plugins/advanced-iframe/advanced-iframe.php on line 453 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-date-query.php on line 516 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-date-query.php on line 516 Warning: Cannot modify header information - headers already sent by (output started at /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-hook.php:87) in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/plugins/onecom-vcache/vcaching.php on line 621 Warning: Cannot modify header information - headers already sent by (output started at /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-hook.php:87) in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-content/plugins/onecom-vcache/vcaching.php on line 629 2017-01-03 – 大马生活资讯网 The Malaysian Recipe

Daily Archives: 2017-01-03

炸蟹柳

Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block.php on line 295 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 今次选用KAMI牌子的蟹柳容易开片,易炸好吃! 1.  将蟹柳打开一片,撕出1-2寸,热开油,用筷子试插入,如果有起小泡,就可以放入蟹柳进去炸至金黄取出放在吸油纸,待晾放进罐子! 重点: ♥  蟹柳不要拿去清洗,不然就炸不起! ♥  放进去炸的时候,先不要去做搅拌,不然就会舔在一起!

Read More »

杂豆糖酥饼

Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block.php on line 295 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 Deprecated: Using null as an array offset is deprecated, use an empty string instead in /customers/8/5/5/themalaysianrecipe.com/httpd.www/wp-includes/class-wp-block-type-registry.php on line 168 ♦  材料的比例是: 1比2 或1比1.5(糖酥粉 比 杂豆) ♦  我就用了整包粉,一包粉(500g)我用了800-900g的杂豆(杏仁片,葵花籽,白瓜子,南瓜子,黑白芝麻等)   1.  把Florenta粉和杂豆拌均匀(粉保留20-30g)。 2.  准备好铺上不沾布(烘焙店可以买到,可以重复使用)铺在烤盘上备用。 3.  把调好的杂豆糖酥料铺在烤盘上,不要太厚或太薄然后用一到两汤匙剩的糖酥粉撒在上面。 4.  放进预热的烤箱,用190度,烤10分钟或上色即可。(烤箱温度请跟回自己的烤箱为准,原食谱是150度烤10分钟) 5.烤好出炉马上拉出不沾布,趁热切四方块状(一硬切就碎了哦!所以要快手) 全冷了才收盒子,盒子也尽快用胶带密封好哦! 温馨提示: 1)烤盘一定要用不沾布才容易脱模(可以重复使用) 2)Florenta是糖酥粉的牌子名字,也有其它不同牌子的,可以询问烘焙店 3)最好每次烤只烤一盘,这样才能达到酥脆的效果 4)不要一次过铺太多盘等候烤,还没用到的糖酥料记得不要吹到风要用布盖好哦! 圆形的,我用了有蜡的cupcake杯子,在杯子内放进2/3汤匙的料或1汤匙的料,排好进烤箱烤(这个可以等比较冷了才脱模,倒转轻拍就出来了)~杯子可以重复使用到泛黄才换或丢

Read More »

This website uses cookies. By continuing to use this site, you accept our use of cookies.